Kyrgyzstan expands organic farming area beyond 66,000 hectares

The development of organic agriculture in Kyrgyzstan is continuing to grow, with more than 66,000 hectares of land now converted for organic production as of 1 June 2026, according to the Ministry of Agriculture. This was reported by Akchabar, a partner of TV BRICS.

The figures were announced during a scientific and practical conference in Karakol dedicated to advancing organic farming and discussing plans to establish the Issyk-Kul region as the country’s first fully organic territory.

The Ministry of Water Resources, Agriculture and Processing Industry noted that organic farming is considered a key strategic direction in modernising the agricultural sector. Ongoing efforts are focused on strengthening the regulatory framework, improving certification systems, developing organic seed production, and enhancing cooperation among producers.

Authorities highlighted that the Issyk-Kul region has been identified as a priority pilot area for organic transformation. The project is expected to contribute to the expansion of environmentally oriented agriculture.

Officials emphasised that continued development of organic production is expected to reinforce Kyrgyzstan’s position in the international organic products market and further enhance the competitiveness and sustainability of the domestic agricultural sector.