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Broadcast Documentary film «Charming Beijing!»
RUB/USD
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↑0,0000
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↓0,0032
INR/USD
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↓0,0005
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↓0,0011
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18:00 Documentary film «Charming Beijing!»
18:00 Documentary film «Charming Beijing!»
Now 16+
18:00

Documentary film «Charming Beijing!»

It is indicated Moscow time in the programme. Please take into account the time difference with your time zone.
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18:30 «The language of dance»
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«The language of dance»

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19:00

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Russian stars cooking Chinese cuisine

Chinese cuisine on TV BRICS. Watch the program and learn how to cook original Chinese national dishes. The chef of a Chinese restaurant in Moscow, Liu Jizhong, and TV host Olga Danka will share with you easy and affordable dish recipes.
Unfold Roll up
Russia China 14 april 2021
Chinese cuisine. Season 2: Singer Prokhor Chaliapin cooks blanched broccoli
Russia China 14 april 2021
Chinese cuisine. Season 2: Singer Tatiana Tereshina cooks eggplant fried over low heat
Russia China 05 april 2021
Chinese cuisine. Season 2: Ballet dancer Denis Rodkin cooks noodles with chicken and vegetables
Russia China 31 march 2021
Chinese cuisine. Season 2: Actor Mikhail Pshenichny cooks vegetarian dish "Lo Han Jai"
Russia China 25 march 2021
Chinese cuisine. Season 2: TV presenter Yulia Lysenko cooks fried rice noodles with beef
Russia China 22 march 2021
Chinese cuisine. Season 2: Actress Olga Belogolovtseva cooks aromatic fried scallops with asparagus
Russia China 18 march 2021
Chinese cuisine season 2: TV presenter Katerina Kabak cooks pork in garlic and pepper sauce
Russia China 12 march 2021
Chinese cuisine. Season 2: Actor Mikhail Eremeev cooks chicken with pineapple in sweet & sour sauce
Russia China 12 march 2021
Chinese cuisine. Season 2: TV presenter Dilya Dolinskaya cooks pork tenderloin in sweet and sour sauce
Russia 22 january 2021
Chinese cuisine. Season 2: Stylist Katya Gershuni cooks lamb with leeks
Russia 22 january 2021
Chinese cuisine. Season 2: Actress Anastasia Barashkova cooks "Chrysanthemum" carp
Russia 18 january 2021
Chinese cuisine. Season 2: Fitness instructor Arina Skromnaya cooks steamed Chinese cabbage