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Technology

Thai researchers develop method to turn fish waste into high-value calcium product

Innovative technique transforms processing by-products into safe dietary supplement while reducing environmental impact


Photo: howtogoto / iStock

Researchers at Rajamangala University of Technology Thanyaburi have developed an innovative method to extract calcium from fish processing waste, offering a sustainable solution that combines environmental protection with healthcare applications, reports VNA, a partner of TV BRICS.

The research team, based at the Faculty of Integrative Medicine and led by Watchara Damjuti, focused on utilising discarded parts of blackchin tilapia, including heads, bones, scales and tails. These materials are typically treated as industrial waste and can contribute to pollution if not properly managed.

Using a newly developed extraction process, the scientists were able to convert these by-products into bioavailable calcium. Laboratory analysis confirmed that the resulting material is free from heavy metals and microbial contamination.

The calcium content of the extracted product ranges between 12 and 15 per cent, placing it on par with calcium derived from other commonly used fish sources.

This approach demonstrates how waste streams from the food processing industry can be repurposed into valuable resources, supporting more sustainable production models.

According to the researchers, the bio-calcium produced through this method could be used as a dietary supplement to support bone and dental health, reduce the risk of osteoporosis, and contribute to proper muscle and nerve function.

By providing an alternative and accessible source of calcium, the innovation could help address nutritional gaps across different age groups, especially among older adults. In addition to dietary use, the extracted calcium may be applied in a range of health and personal care products, including oral hygiene solutions.

Researchers also highlighted the environmental benefits of the method. By converting fish waste into a useful product, the process helps reduce odour, minimise waste accumulation and limit wastewater contamination associated with the fish-processing industry.

Similar projects to convert waste into valuable products are also being implemented in other countries, including BRICS partners and members.


Scientists at the Shanghai-based East China University of Science and Technology have developed a method for converting food waste into biofuel for ocean-going vessels. The method is based on converting biogas into methanol, reports China Daily, a partner of TV BRICS. Thanks to this technology, organic waste is turned into a useful product, and fuel production costs are reduced by 30 per cent. A pilot plant has been built using patented solutions, including electrically driven biogas reforming (the conversion of methane contained in biogas into hydrogen and carbon monoxide to produce synthesis gas and subsequently methanol). Industry experts believe that this development strengthens the foundation for the global shipping industry’s transition to a green economy.


In Venezuela, scientists are working on a project to process crab production waste into an antimicrobial component. The raw material undergoes initial cleaning, drying and grinding, after which chitin is extracted to produce chitosan, reports Venezolana de Televisión, a partner of TV BRICS. This substance has biodegradable and antimicrobial properties and is used in medicine, agriculture, water treatment and the production of environmentally friendly materials. In agriculture, chitosan acts as an organic plant protection agent; in the food industry, it is used as a clarifying and antimicrobial agent; and in medicine, it helps reduce fat absorption and is used in tissue engineering.


Scientists from India and China have jointly developed a method for turning fallen apple leaves into an eco-friendly agent to protect metals from corrosion. Researchers from Nagaland University and Beijing University of Science and Technology have extracted microscopic particles from the leaves that can provide long-term protection for metal against degradation. During tests, these particles inhibited copper corrosion in a highly acidic environment by 94 per cent at low concentrations and by 96.2 per cent with prolonged exposure, as reported by ANI, a partner of TV BRICS. The development could help solve a global industrial problem by reducing reliance on toxic chemicals. Furthermore, this approach transforms agricultural waste into valuable materials, helps develop a circular economy and can generate additional income for farmers.

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